Roasted Salted Peanut Butter Cookies

Yields Approximately 36 Cookies

8 oz unsalted butter (2 sticks) 
1 cup brown sugar 
1 cup granulated sugar 
1 1/4 cups all natural, chunky style peanut butter 
1/2 tsp baking powder 
1/2 tsp baking soda 
1/2 tsp salt 
2 large eggs 
1 1/4 cups dry roasted, salted peanuts

Preheat oven to 350 degrees 
Cream butter, both sugars, peanut butter, baking powder, baking soda and salt.

Add eggs, one at a time, beating well after each addition.
Stir in flour and peanuts and mix thoroughly. 

Drop 2 tbls batter onto parchment lined cookie sheet, and bake for approximately 14 minutes.